My Culinary Art – 2020 Enchanté!


Some would certainly claim 2020 is the worst. No infraction though. In such a way, it is for me also. Living abroad, alone, excessive to handle yara yara … but among the important things I enjoyed in the last year was my food preparation.

Image by Dan Gold on Unsplash

I am not a specialist chef but I was somebody who needed to take on food issues in an international land just for survival. However after that I started to locate tranquility and delight in it and it actually aided me out in dealing with stress and anxiousness.

So I dug in deep and tried a selection of food (or experiments, I would certainly state) and kinda mastered standard criteria as an authentic chef (just kidding). This is just an event of what I’ve attempted and prepared in the in 2015.

Fair caution:
Some might look like simple recipes for you men, but it allowed bargain for me. So please do not judge. Just appreciate it and carry on:-RRB-

Absolve me for the much less certain photos, I didn’t think of composing this article back then.

Allow’s begin, shall we?

1 Rice and Curry

Chicken Briyani, Veggie Pulau and Puliyotharai (Tamarind Rice)

Veggie Briyani, Omu rice, and Vege fried rice

2 Curries

3 Ramyeon (Oriental Noodles)

4 Pasta, Macaroni, and Pasta

5 Rotti, Poori, and Parotta

6 Uppuma

Semolina Uppuma

Bread Uppuma

7 Snacks and Stuffs

Oriental Kimbap, Sweet potato and Pancakes

Kottu Rotti, Ttebokki and Popcorn

Sandwich and Pancakes

Sandwith and Ttebokki (Oriental Rice cake)

Which’s a cover. Phew, I believe I accomplished …!

Excellent work! Kudos to me:-RRB-

Resource link

Leave a Reply

Your email address will not be published. Required fields are marked *